Welcome to Spuds

If Spud’s is one thing, it’s fresh. Fresh in the sense that we make everything from scratch, from every dressing, sauce and chutney, to elaborate soups and outstanding desserts. Spud’s is also fresh in the sense in that our classic menu is continually re-inspired by worldly flavors, regional style and seasonal ingredients. We adore the sophisticated touch of the West’s best restaurants, and honor the casual comforts of small town North Idaho. Located in picturesque downtown Sandpoint, Idaho, Spud’s Waterfront’s reputation extends beyond the shores of Lake Pend Oreille as an excellent restaurant for locals and travelers alike. Dock your boat on the boardwalk, bike up from the beach, pull in on your way to the mountain, walk in before catching a show at the Panida.

Currently, we serve breakfast and lunch.

Everyone has been loving our daily Clean Eating Special. So we are going to continue offering a non-dairy, non-gluten, non-glutton special at lunch time.

Come get your Healthy On!

Here are the Soups and Specials for today’s lunch service.

Friday, August 18th, 2017

Soups:

Vegetarian Black Bean – V, GF

Loaded Baked Potato – GF

New England Clam Chowder – GF

Mexican Vegetable – V, GF

 

GF = Gluten Free

V = Vegetarian

 

 

 

Current Hours of Operation: 

8AM to 11AM 7 days a week for Breakfast *
11AM to 4PM 7 days a week for Lunch
Closed for Dinner

* We are changing our opening time to allow our staff to prepare all the fresh vegetables for the salads and sandwiches, cook all of the meats we serve, and make all of our fresh-made sauces for the day. Thank you for your understanding.