Welcome to Spuds

If Spud’s is one thing, it’s fresh. Fresh in the sense that we make everything from scratch, from every dressing, sauce and chutney, to elaborate soups and outstanding desserts. Spud’s is also fresh in the sense in that our classic menu is continually re-inspired by worldly flavors, regional style and seasonal ingredients. We adore the sophisticated touch of the West’s best restaurants, and honor the casual comforts of small town North Idaho. Located in picturesque downtown Sandpoint, Idaho, Spud’s Waterfront’s reputation extends beyond the shores of Lake Pend Oreille as an excellent restaurant for locals and travelers alike. Dock your boat on the boardwalk, bike up from the beach, pull in on your way to the mountain, walk in before catching a show at the Panida.

We serve breakfast, lunch and dinner.

Here are the Soups and Specials for today’s lunch service.

Friday, February 12th, 2016

New England Clam Chowder – GF, V
Curry Lentil – GF, V
Vegetarian Black Bean – V, GF
Cauliflower Cheddar – GF
Sour Cream Dill Potato – V, GF
Red Beans and Rice with Andouille Sausage – GF

V = Vegetarian
GF = Gluten Free

Special Special


Current Hours of Operation: 

7AM to 10AM Monday Through Friday for Breakfast
8AM to Noon Saturday and Sunday for Breakfast
11AM to 4PM 7 days a week for Lunch
5PM to 9PM Wednesday through Saturday for Dinner